Garlic Butter Shrimp Pasta
This quick pasta uses simple ingredients to create big flavor. Juicy garlic-butter shrimp tossed with spaghetti makes a light, bright, satisfying dinner in record time.
Ingredients
Equipment
Method
- Cook pasta according to package. Reserve ½ cup pasta water.
- Melt butter in skillet over medium heat. Add garlic and cook 30 seconds.
- Add shrimp, salt, pepper, and optional red pepper flakes. Cook 2–3 minutes until pink.
- Add cooked pasta, lemon juice, and Parmesan.
- Add a splash of pasta water if needed to loosen the sauce.
- Serve immediately.
