Introduction
If you’re craving a satisfying and hearty meal, classic Sloppy Joes are the perfect solution. This recipe combines ground beef with savory seasonings and a tangy sauce, all piled high on a soft bun. Easy to make and loved by all ages, this dish is perfect for weeknight dinners or casual gatherings.
Prep Time, Cook Time, and More
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Ingredients
To make classic Sloppy Joes, gather the following ingredients:
- 1 lb ground beef
- 1 small onion, chopped
- 1/2 cup bell pepper, chopped
- 2 cloves garlic, minced
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon mustard
- Salt and pepper to taste
- 4 hamburger buns
Directions
1. In a large skillet, brown the ground beef over medium heat. Drain excess fat.
2. Add onion, bell pepper, and garlic to the skillet, cooking until the vegetables are soft.
3. Stir in ketchup, Worcestershire sauce, brown sugar, mustard, salt, and pepper. Simmer for 10 minutes until thickened.
4. Serve the mixture on hamburger buns.
Variations
Feel free to customize your Sloppy Joes! You can use ground turkey for a leaner option or add diced mushrooms for extra flavor. For a spicier twist, consider mixing in some hot sauce or jalapeños.
Storage Notes
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To freeze, place in a freezer-safe container for up to 3 months. Reheat thoroughly before serving.
Nutritional Information
This recipe provides essential nutrients. Each serving contains approximately 300 calories, along with protein, carbohydrates, and fats to fuel your day.
